Dark Red Miso (Organic/Non-GMO)
Dark Red Miso (Organic/Non-GMO)
from $9.50
Dark Red Miso has fermented for 5 years and results in the darker color. Along with the color, the flavor is deeper with more umami.
ダークレッド味噌（5年熟成）
まるでビターチョコレートのような、枯れた姿と力強い旨み。天然醸造でしか味わえない美味しさです。隠し味として、また豆鼓や八丁味噌を使ったお料理に。
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INGREDIENTS (Regular)
Koji (Non-GMO Rice, Koji Culture (Aspergillus Oryzae)), Non-GMO/Pesticide-Free Soy Beans, Filtered Water, Sea Salt
INGREDIENTS (Organic)
Koji (Organic Rice, Koji Culture (Aspergillus Oryzae)), Organic Soy Beans, Filtered Water, Sea Salt
OTHER FACTS (Regular/Organic)
Raw (unpasteurized), Gluten-Free, No Preservatives, No MSG, Vegan, Keep Refrigerated